Single Serve Prep Meals & Salads

If you are paying with a gift certificate please give us a call. 570.488.7333

Current Menu is for Pick-Up on: Sunday 4/26 | 3:00-4:00pm

Taking Orders Until 3pm on Thursday 4/23 (or Until Sold Out)

Spaghetti Squash Pad Thai (GF/V) $13
Local Spaghetti Squash Paired w/ an Array of Vegetables in a Sweet & Mild Spice Thai Peanut Sauce
Honey Garlic Chicken Thighs (GF) $13
Boneless, Skinless Chicken Thighs w/ a Honey Garlic Glaze Served w/ Baby Rosemary Potatoes & Roasted Carrots
Bang Bang Salmon Bites GF $13
Served w/ Stir Fried Vegetables. Fried Rice, & Yum Yum Sauce
Asian Beef w/ Vegetable Lo Mein $13
Thin Sliced Seasoned Flank Steak Served w/ Savory Lo Mein Noodles w/ an Array of Vegetables
Balsamic Glazed Pork Loin (GF) $13
w/ Mashed Potatoes & Asparagus

Chef Salad w/ Creamy Italian Dressing (GF) $9
Leaf Lettuce, Tomato, Egg, Cucumber, Red Onion, Cheddar Cheese, Uncured Ham, and Turkey w/ House Creamy Italian Dressing
Honey Mustard Chicken Salad (GF) $9
Green Leaf Lettuce, Chicken Breast, Tomatoes, Cranberries, Onions, Apples, Pecans, Bacon Crumbles, & Honey Mustard Dressing
Harvest Salad w/ Apple Poppy Dressing (GF) $9
Pears, Apples, Feta Cheese, Walnuts, Red Onions, Spring Greens, and Apple Poppy Dressing
Chicken Caesar Salad w/ Creamy Caesar Dressing (GF) $9
Chicken Breast, Romaine Lettuce, Parmesan Cheese, & Bacon
Hail the Kale Salad (GF/V) $9
Chili Spiced Sweet Potato Puree, Red Quinoa, Roasted Vegetable Blend, Caramelized Onions, Pumpkin Seeds, Sunflower Seeds, Dried Cranberries, & Hemp Seed
Buddha Bowl w/ Sesame Ginger Dressing (GF/V) $9
Spring Greens, Garlic Hummus, Roasted Vegetable Blend, Red Quinoa, Pumpkin Seeds, & Sunflower Seeds