Single Serve Prep Meals & Salads

If you are paying with a gift certificate please give us a call. 570.488.7333

Current Menu is for Pick-Up on: Sunday 5/5 | 3-4pm

Taking Orders Until 3pm on Thursday 5/2 (or Until Sold Out)

Cheese Ravioli $12
w/ Wild Ramp Pesto Cream Sauce

Large Chicken Pot Pie $12
Individual Pot Pie Filled w/ Creamy Gravy, Chicken, & Vegetables w/ Housemade Buttery Crust

Wasabi & Miso Glazed Cod (GF) $12
w/ Sweet Potato Mashed & Vegetable Medley

Grilled Flank Steak  $12 (GF)
w/ Roasted Baby Potatoes & Green Beans

Balsamic Glazed Pork Loin (GF) $12
w/ Mashed Potatoes & Asparagus

Chef Salad w/ Creamy Italian Dressing (GF) $8 Leaf Lettuce, Tomato, Egg, Cucumber, Red Onion, Cheddar Cheese, Uncured Ham, and Turkey w/ House Creamy Italian Dressing

Honey Mustard Chicken Salad (GF) $8 Green Leaf Lettuce, Chicken Breast, Tomatoes, Cranberries, Onions, Apples, Pecans, Bacon Crumbles, & Honey Mustard Dressing

Harvest Salad w/ Apple Poppy Dressing (GF) $8
Pears, Apples, Feta Cheese, Walnuts, Red Onions, Spring Greens, and Apple Poppy Dressing

Chicken Caesar Salad w/ Creamy Caesar Dressing (GF) $8
Chicken Breast, Romaine Lettuce, Egg, Sunflower Oil, Parmesan Cheese, Garlic, & Bacon

Hail the Kale Salad (GF/V) $8
Chili Spiced Sweet Potato Puree, Red Quinoa, Roasted Seasonal Vegetables, Caramelized Onions, Pepitas, Dried Cranberries, & Hemp Seed

Buddha Bowl w/ Sesame Ginger Dressing (GF/V) $8
Spring Greens, Garlic Hummus, Root Vegetable Blend, Red Onion, Pumpkins Seeds, & Sunflower Seeds. May Contain a combination of the following: Butternut Squash, Carrots, Parsnips, Turnips & Rutabagas